Slumped Wine Bottle Tray Workshop
BYO Bottle, empty, clean and dry inside and out. It is important to be completely dry inside. All labels and glue from the outside must be removed before Class. Painted and etched logos are OK. Note: Bottles will be ready the week following class - kiln time needed. A good quality stainless cheese spreader and décor for you to add to your bottle are included and will be with your bottle when you pick it up. Class Fee: $30 Unless we have cancellations, the only classes currently with room left in them are May 8, May 12 and June 8. Saturday April 7, 2012 - 4:00 - 5:00 pmSaturday, April 14, 2012 - 4:00 - 5:00 pm Friday, April 20, 2012 - 7:00 - 8:00 pm Sunday, April 22, 2012 - 4:00 - 5:00 pm Tuesday, May 1, 2012 - 7:00 - 8:00 pm Tuesday, May 8, 2012 - 7:00 - 8:00 pm Saturday, May 12, 2012 - 4:00 - 5:00 pm Tuesday, May 22, 2012 - 7:00 - 8:00 pm Friday, June 8, 2012 - 7:00 - 8:00 pm
Important Reminder: Bring your wine bottle clean and dry (inside and out). Bottles with enamel designs work well, but plain bottles are great too. Just make sure all paper labels are removed. If you have several bottles, feel free to bring them and then you can decide during class which one you want to have slumped - we do let people slump additional bottles for a $10 per bottle fee (this fee doesn't include a knife or decoration - slumping only). We are looking forward to seeing you and please call if you have additional questions. Questions - Call 425-252-4232, |
Recycle and repurpose your empty bottle through the slumping process. We will gladly slump your favorite standard sized bottle and help you turn it into a beautiful, functional and decorative artwork piece. Use as a cheese tray for yourself or as a gift. We will have samples and ideas to share with you. You will impress your friends and will be able to say "I made it myself". 
